Solo Stove is expanding its line of pizza-making tools and accessories with the launch of restaurant-quality pizza ingredients: Neapolitan Dough Balls and an Artisan (Pi)zza Box, containing dough, pizza sauce, fresh mozzarella cheese and pepperoni. Aptly named “Pi Supply,” these ingredients are made to be used with Solo Stove’s Pi Pizza Oven that launched earlier this year – although they can be used to make pizzas in your kitchen oven or any pizza oven.
“The creation of our Pi Supply line was driven by two key underlying themes: making pizza night easy and convenient for everyone and providing the highest quality of ingredients from brands that were previously only available to restaurants,” said Tyler DiGiovanni, product marketing director at Solo Stove. “We decided that if we are going to provide customers with Pi, a pizza oven that bakes pizzas as well as any pizzeria, then we should also provide access to restaurant-reserved ingredients.”
Inspired by years of Italian and family traditions, Solo Stove provides quality artisan ingredients, previously only available to restaurants, to the home pizzaiolo chef. The Neapolitan Dough Balls are available in packs of 24 or 48, or each Neapolitan (Pi)zza Kit includes:
- Neapolitan Dough (9 oz. balls)
- Carmelina San Marzano Pizza Sauce (8 oz. pillow pouches
- Losurdo’s Fresh Mozzarella Cheese (16 oz. balls)
- Ezzo’s Classic Pepperoni Stick (24 oz. stick)
Pi Supply ingredients are available for sale on solostove.com, and as part of Solo Stove’s subscription model, which will include other products such as firewood, color packs and fire starters.
For more information about Solo Stove, visit www.SoloStove.com.
